The Spanish Lemon Verna season begun just as Fino lemon season has come to an end in accordance with the Lemon and Grapefruit Interprofessional Association (AILIMPO).

In the Verna season is enhanced by the window for commercial sales that is the Fino lemon. This manner Spain ensures the availability of the lemons grown in line with European standard (quality sustainable in the food chain, traceability and food security) throughout the next couple of weeks. The Fino lemon is also pure fresh lemon which is delivered from the tree to the market in between 48 and 72 hours. Other lemons of the Southern Hemisphere require between 25 and 30 days to get from the fields and to the store.

Additionally, Verna is a lemon native to the Vega del Segura, although Verna is also grown in fields located in Andalusia particularly in Malaga. Malaga. Actually, it’s an autochthonous Spanish type and is the only one in the world. This gives Verna a distinct particularity.

For more information:

AILIMPO

Tel. +34 968 216 619

Email: gestion@ailimpo.com

www.ailimpo.com